manjulaskitchen.com Kadhai Paneer Recipe by Manjula Ingredients 1/2 lb paneer 1 red bell pepper 1 green bell pepper 3 tablespoon oil 3 medium tomatoes About 1/4 inch piece of ginger 1 green chili Pinch of asafetida (hing) 1 teaspoon cumin seed (jeera) 11/2 tablespoons coriander powder (dhania) 1/2 teaspoon turmeric (haldi) 1/2 teaspoon cayenne pepper 2 tablespoons chopped fenugreek leaves or dry fenugreek leaves also known-kastoori mathi 3/4 teaspoon salt, adjust to taste
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