Stonewall Kitchen, LLC

Saturday, April 17, 2010

Great Cooks and Their Recipes: From Taillevent to Escoffier (Pavilion great cooks)

Great Cooks and Their Recipes: From Taillevent to Escoffier (Pavilion great cooks) Review






Great Cooks and Their Recipes: From Taillevent to Escoffier (Pavilion great cooks) Overview


Fourteen of the most influential chefs since the 14th century are brought to life in this lavish overview of Western culinary history. Featuring 250 photographs, period paintings, and engravings, and more than 100 recipes in both original and modern versions.


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*** Product Information and Prices Stored: Apr 17, 2010 09:25:06

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