Minute Recipe: Anchovy Spread. Combining silky tuna, crunchy apples, herbaceous chives, and piquant shallots, Jacques assembles a mountain of fresh Bluefin Tuna Tartare with Apple to open the show. Inspired by the flavors of the East, Jacques prepares exotic Lamb Burgers with Feta Cheese, cooked rare and served with a refreshing Yogurt-Cucumber Sauce and a "gratin" of Corn Parfait. He ends his cooking adventure with Cream Cheese and Fruit Medley.
Monday, April 26, 2010
Sunday, April 25, 2010
Smoked Bacon Recipe by the BBQ Pit Boys
It's quick and easy to make delicious smoked bacon for your burgers, sandwiches, and beans to serve up at your next barbecue, as shown by the BBQ Pit Boys.
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